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Menu of the moment

Mother's Day special menu


Crunchy courgettes and cucumbers, mozzarella di buffala in emulsion and roasted hazelnuts.

Egg mayonnaise with seaweed and smoked eel.


Brill from our coasts, truffle emulsion, shellfish and grilled buckwheat.

Filet of beef, creamy polenta, vegetables from the Cano farm, pepper sauce.

Crispy vegetable samosas, walnut cream, buckwheat and salads from our producers


Roquefort mousse, almond crumble, tart apples and salad.


Pavlova unstructured with red fruits.

Tiramisù with amaretto Bellevue style

Menu: starter, main course, dessert: €44

Single menu valid only on Sunday, June 4, 2022 (Mother's Day)



Cucumber gazpacho, crunchy zucchini & small croutons, basil oil 11€

Fish gravelax of the moment, toast and fresh cheese with wasabi 12€

Perfect egg, pancetta cream, vegetable oil 11€


Small Breton peach, fennel barigoule, zucchini and cherry tomatoes, cream of mussels 22€ 

Beef surprise, chimichurri sauce & mashed potatoes with herbs 24€

Ravioli with eggplant caviar, pepinettes and young shoots 21€


Plate of cheeses: Tomme, from Île d'Arz, goat from the Kerlebik Séné goat farm and P'tit rond Ty Bizien. 8€


Vacherin Bellevue style 11€

Pistachio dacquoise, chocolate mousse and lime whipped cream €11.

Greek yogurt foam with honey, apples and almond tuile 10€

Starter – Main Course – Dessert: €36 / Starter – Main Course or Main Course – Dessert: €29.50

Lunch menu

Menu served only at lunchtime except Sundays and public holidays.




Menu: starter, main course, dessert: €29 / Starter menu, main course or main course, dessert: €24

Served only at lunchtime excluding Sundays and public holidays.

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